Barricata Grappas

Rich and enveloping

Raw Material
An accurate selection of Montepulciano pomace originating from vineyards in the Marche region, it is distilled with the discontinuous steam bain-marie method. It is then aged in small oak barrels in a dark and secluded environment. During the five-year aging process, the wood slowly yields its fragrances to the distillate, giving it a precious roundedness.

Organoleptic Properties
With its very warm amber color, it releases a wildly enveloping fragrance full of personality. It mixes notes of wood and vanilla,
which come from its slow barrel aging process, with decisive fragrances of the undergrowth and ripe cherry of the vines from
where it came. The years of aging give a roundedness to its flavor. Rich in aromatic complexity, it is very smooth on the
palate with initial hints of caramel that evolve into alcohol-infused red fruits, with spiced end notes. The olfactory
persistence of its fruity accents is prolonged and satisfying.