Grappas barrique-aged Almond Wood

Soft and delicate

Raw Material
A precise selection of marc is distilled using a bain-marie method with discontinuous steam. It is then refined in small almond wood barriques and kept in a dark environment. During this refinement, the wood slowly releases its aromas into the distillate, giving it a precious round quality.

Organoleptic Properties
Warm gold in color, this grappa releases a fragrance that’s ample, enveloping and full of personality. Its almond wood
notes come from the slow maturation in a barrique and combine with the aromas of autumn fruit and amaretto.
Months of aging give a roundness to its flavor. Rich in aromatic complexity, it is very smooth on the palate with hints that evolve
towards autumn fruit, with sweet end notes of amaretto.